Today, I had my lunch in one of my best friend's house. He had been invited me to his house to try his special-made steam fish on the New Year eve, but I had other thing to do on that day, so we postpone it until now! Three best friends having lunch on this Saturday!
Ingredient: Fresh swimming tiger prawn
2 guys taking photo with the prawns!
Prawn-steaming
Steam tiger prawn with egg-white
The Chef applying sauce to the "Bak sou gong"
Steamed "Bak sou gong"
Fried cabbage with prawns and chillies by the maid
Our lunch - 3 dishes!
Good?
Oh, why the Chef looks like this?
3 comments:
Fooodd always makes me go Woo. Nice food, Mehhs, i really gotta learn how to cook huh? haha
Yeah, great food makes great mood!
Yum! Can I have some, please? :-)
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